A deliciously light and sweet red velvet cupcake base is then paired with a mousse like French buttercream and cream cheese frosting hybrid to create the perfect St. Patrick’s day treat!
The French buttercream cream cheese frosting takes a little bit more effort than traditional cream cheese frosting, but it’s well worth it as the end result is lighter, more flavourful, and subtly sweet than its original counterpart!
Read MoreIn my journey to conquer my sugar cravings for good, dear friends, I whipped-on my apron, got experimenting in my kitchen, and conjured up the most utterly divine, totally scrummy, sweet fruit popsicles! I named them ‘Power Pops’, because they are so good for you too! They are ridiculously easy to make, sugar-free, low carb and easy on the wallet (the only hits you take are the Sweet Drops Liquid Stevia Vanilla Crème, and the purchase of the popsicle molds if you don’t have any).
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